Non-Dairy Creamer Fat (coffee whitener fat)
Spray-dry fat base for whiteners
A refined fat, commonly hydrogenated or fractionated palm kernel oil or palm oil, used as the fat phase in spray-dried non-dairy creamers and coffee whiteners. It is chosen for oxidative stability, clean flavour and good emulsification during drying.
Powdered coffee whiteners, non-dairy creamers, instant beverage and soup mixes.
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