Hydrogenated Palm Kernel Oil (HPKO, hardened PKO)
Hardened PKO for firm, stable hard fats
Palm kernel oil that has been hydrogenated to saturate its residual olefinic bonds, raising its melting point and oxidative stability. Fully hydrogenated grades are highly saturated and firm, valued where a stable, sharp-setting hard fat is required.
Confectionery and compound coatings, release and moulding fats, cosmetics and toiletries, industrial and specialty hard-fat applications.
Our sourcing desk handles tailored chemical grades, private label packaging, and bulk industrial shipments.